Side Vegetables
Onion Bhaji
Onion strips bound together with chickpea flour
Punjabi Cabbage
Cabbage stir-fried using minimum but distinctive spices
Chana Masala (D)
Chickpeas cooked in masala sauce
Sag Allo
Spinach and Potato cooked with herbs
Okra Bhaji
Okra with light spices
Tarka Dall
Mildly spiced Lentils tempered with garlic
Brinjal Bhaji
Fresh baby aubergines in spices
Bombay Allo
Potatoes cooked in spices and herbs
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Sag Paneer (D)
Indian cheese with spinach, mildly spiced
Gunpowder Potato
Crushed potato with roasted chilli, spring onion and lemon
KEY:
V = Suitable for Vegetarians, G = Contains Gluten,
D = Contains Dairy, N = Contains Nuts