Lobster Pepper-Fry (D)
Lobster meat cooked with coconut, fresh lime leaves, garlic, onions and pepper. Well flavoured dry dish garnished with mint, coriander and parmesan.
Sea Bass Bharta
Pan-fried sea bass seasoned in light spices, served with baby potatoes cooked with spinach and cherry tomato.
Goanese King Prawn (D)
King Prawns cooked in an iron wok with roasted garlic, mixed with fine spices, fresh herbs, mustard, lime and orange zest
V = Suitable for Vegetarians, G = Contains Gluten,
D = Contains Dairy, N = Contains Nuts